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SUMMARY:** SOLD OUT ** Classic Italian Sauces with Involtini di Manzo
DESCRIPTION:With Chefs Max and Jeff.\nThis class teaches you to make classic Italian tomato and a version of a bolognese sauce from scratch. \nEnjoy a typical antipasto\, along with Involtini – a thinly sliced beef stuffed\, rolled\, seared\, and baked in tomato sauce. \nDates: Wednesday March 25\, 2025\nTime: 6:30 PM\nLocation: Italian Canadian Cultural Centre\, 2629 Agricola Street\, Halifax\nFee: $75 per person (HST included) \nInstructors: Massimiliano Pintus & Jeff Pike\n \nBeverages: We do offer limited options for drink purchases for cooking classes hosted at the Italian Canadian Cultural Association – open to the community as guests. Payment via card only. \nAll registrations are final. We do not offer refunds or credits if you cancel or can no longer attend\, for any reason\, unless the Association cancels the class. Please ensure you understand our No Refund policy before purchasing your tickets. \nSeats are limited – 10 tickets per class on a first come\, first served based.  Only tickets available for sale can be added to the cart.  Before purchase please confirm that you have selected enough tickets for your party.
URL:https://www.iccans.org/event/max-mar-25-2026/
LOCATION:Italian Canadian Cultural Association of NS\, 2629 Agricola Street\, Halifax\, Nova Scotia\, B3K 4C7\, Canada
CATEGORIES:Cooking Classes
ATTACH;FMTTYPE=image/jpeg:https://www.iccans.org/wp-content/uploads/2026/03/Classic-ITALIAN-Sauces-with-Involtini-di-Manzo.jpg
ORGANIZER;CN="Italian Canadian Cultural Association of Nova Scotia":MAILTO:hello@iccans.org
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