
Enjoy a menu filled with Italian favourites. Start with Caprese Salad, presented in a variety of ways, followed by authentic Pasta alla Carbonara. The main course features Max’s special pork ribs, traditionally served with polenta, and Caponata alla Siciliana as a flavourful side.
Dates: Saturday, November 22, 2025
Time: 4:30 PM
Location: Italian Canadian Cultural Centre, 2629 Agricola Street, Halifax
Fee: $95 per person (HST included)
Instructors: Massimiliano Pintus & Jeff Pike
Beverages: Wine, beer, and non-alcoholic drinks available for purchase.