**SOLD OUT ** Italian Cooking Faves: Gnocchi alla Napoletana, Crostini,  & Tiramisu (Mar 5)

With Chef Brandi.

Enjoy three of Italy’s most loved dishes in one evening. Chef Brandi begins with Crostini and you will discover how this differs from Bruschetta. You will also learn how Gnocchi alla Napoletana are prepared in a rich tomato sauce. End the night with the ultimate Italian dessert, creamy and indulgent Tiramisu.

Menu notes: Raw eggs and alcohol are used in the dessert. 

Date: Thursday, March 5, 2026
Time: 6:30 PM
Location: Italian Canadian Cultural Centre, 2629 Agricola Street, Halifax
Fee: $75 per person (HST included)

Instructor: Brandi Babando

Beverages: We do offer limited options for drink purchases for cooking classes hosted at the Italian Canadian Cultural Association – open to the community as guests. Payment via card only.

All registrations are final. We do not offer refunds or credits if you cancel or can no longer attend, for any reason, unless the Association cancels the class. Please ensure you understand our No Refund policy before purchasing your tickets.

Seats are limited – 10 tickets per class on a first come, first served based.  Only tickets available for sale can be added to the cart.  Before purchase please confirm that you have selected enough tickets for your party.