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Italian Cooking: A Roman-Style Meal
Saturday, October 25, 2025 @ 4:30 pm
$85.00
With Chefs Max and Jeff.
We start this class with teaching how to make pasta from scratch, then demonstrate how to make Carpaccio, Cacio e Pepe (Pasta with Cheese and Black Pepper), and chicken cutlets with lemon and parsley are also on tonight’s menu.
Dates: Saturday, October 25, 2025
Time: 4:30 PM
Location: Italian Canadian Cultural Centre, 2629 Agricola Street, Halifax
Fee: $85 per person (HST included)
Instructors: Massimiliano Pintus & Jeff Pike
Beverages: Wine, beer, and non-alcoholic drinks available for purchase.