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Italian Cooking: Traditional Dishes of Rome (2-Part Class)
Friday, October 24, 2025 @ 6:30 pm
$175.00

With Chefs Veronica and Riccardo.
Join us for a two-part Italian cooking class featuring authentic dishes from Rome and the Lazio region. Learn how to prepare classic recipes like Pasta alla Carbonara, Saltimbocca Romana, Tiramisu, Cacio e Pepe, Amatriciana, Chicken Cacciatore, and Ciambelline al Vino. Each session includes chef-led demonstrations, cultural insights, and a tasting of each dish, so yes – your dinner is included!
Dates: Friday, October 24 & Friday, November 14, 2025
Time: 6:30 PM
Location: Italian Canadian Cultural Centre, 2629 Agricola Street, Halifax
Fee: $175 per person for both classes (HST included)
Instructors: Veronica Serafini & Riccardo Birbo
Beverages: Wine, beer, and non-alcoholic drinks available for purchase.
