*SOLD OUT* Italian Cooking: Roman and Milanese Everyday Classics
With Chef Brandi. Discover the flavours of two of Italy’s most celebrated cities. You’ll see how tender Chicken Saltimbocca is layered with prosciutto and sage, and how creamy saffron-infused Risotto alla Milanese is prepared to perfection. The evening ends with a quick, easy, and naturally gluten-free dessert enjoyed across Italy. Date: Thursday, October 9, 2025 […]
